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The Spicy Mule

  • Oct 9, 2020
  • 1 min read

Updated: Sep 16

A little something to spice up your weekend🌶🌶👹

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How to make it:

3 slices of Jalapeño

40ml Vodka

175ml Ranga Alcoholic Gingerbeer with Chilli & Lime

Coriander (for garnish)

Top with ice & a squeeze of lime

Add a little extra Kaitaia Fire if you are feeling adventurous.


 
 
 

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