WHERE IT ALL BEGAN
“…an alcoholic gingerbeer that not only tastes a bit different but is proud to be a bit different”
Three kiwi mates (one tall, one short and one ginger) were hanging out in the sun reminiscing about their grandad’s homemade gingerbeer that they used to make back in the day. It was a thirst-quenching, refreshing elixir that tasted just a bit different.
It was then that they came up with the idea to create an ode to grandad’s gingerbeer – an alcoholic gingerbeer that not only tastes a bit different but is proud to be a bit different. An alcoholic gingerbeer that is proud to be ginger.
The result is an off-dry style gingerbeer called Ranga. Packed with real ginger and just the right amount of feistiness. Ranga is a full strength gingerbeer with more zing than a Chuck Norris roundhouse kick.
Relax, and enjoy New Zealand’s favourite alcoholic gingerbeer. Best served cold over ice with a slice of lime … and a couple of ginger-haired friends.
